Mother's Restaurant boasts a robust menu featuring 60 items. Soups, salads, and sandwiches highlight the Southern culinary tradition. The po' boys come highly recommended, with options like the signature Ferdi and fried shrimp. Gumbo and jambalaya are staples that offer comfort and flavor, showcasing the restaurant's Cajun roots.
Vegetarian offerings ensure that everyone finds something they love. The fried green tomatoes and buttermilk biscuits are great choices. Desserts, like the renowned pecan pie and bread pudding, bring sweetness to the table, capping off the meal perfectly. Each dish reflects the local flavors and quality ingredients, setting Mother's apart.
Featured Dishes

Jambalaya

Bread Pudding

Pecan Pie

Shrimp Poboy

Sign

Combination Platter

Spicy Bloody Mary

Mother's Coffee

Juice

Grits with Debris and Jus De Beef

Cheese Grits with Shrimp Creole

Bread Pudding with Sauce

Jambalaya and Gumbo

Crawfish Etouffee Omelette

PO Boy Sandwich

Polenta

Ham Dinner with Red Beans and Rice
Welcome to Mother’s Restaurant, a beloved cafeteria-style eatery in the heart of New Orleans since 1938. Famous for our delicious po’ boy sandwiches and traditional Southern dishes, we take pride in serving authentic local favorites in a warm and inviting atmosphere. Located at 401 Poydras St, our restaurant offers a range of dining options, from breakfast to dinner, with quick service and the convenience of takeout and delivery. Enjoy our excellent coffee and desserts, along with a selection of beers and spirits. Experience the true taste of Louisiana with us—where comfort food meets tradition!